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culinary highlights at every time

Culinary Calender 2016

Our restaurant opening times:

25th march 2016 till the end of october 2016
10.00 am to 10.30 pm panorama restaurant
till 9.00 pm warm dining

8.00 pm to 12.00 pm hotelbar in the hotel building

Download culinary calender 2016/2017 as a PDF-file. (In German only)

Link to the currently menu cards


JUNE

The young matjes

- Fresh out of the barrel -

Our executive chef recommends:
Matjes filet on pineapple with cranberry yoghurt and baked potato wedges


JUNE / JULY

Great berries

Our strawberry treats!

Fresh strawberries - wether in the dessert, in the bowl or main course.
Tip: Try pork medallions with almond cream cheese on peppery strawberry or our homemade strawberry tiramisu!


Sensual moments

on our summer terrace

Enjoy the magnificent view to the Elbe and our various summer specialties, such as Ginger Sprizz, Grapefruit Sprizz, Aperol Spritz and Lillet Berry Sprizz.


AUGUST

Start into the schooling

The 6th august 2016 is a great day for all school starters.
We offer the children and her families to celebrate the start into the schooling with a festive lunch.
The Bastei team wishes all the best and a happy and successful school time!


Tasty creations with chanterelles

Our executive chef recommends:
Halibut au gratin with chanterelle and cheese
on vegetable lentils mix


SEPTEMBER

A (late) Midsummer Night's Dream

- tangy and light as a feather -

Enjoy the fresh and tasty wine specialitys "Federweißer" and "Federrosé" from Germany together with onion cake in our summer garden!


Rump steak variations

for gourmets
from 5th till 11th September


Try the variety of culinary deliciousness around the rump steak!

Our executive chef recommends:

Rump steak with with beetroot apple salad and herbal sour cream
and a fresh draft beer Köstritzer black

Tip of the wellness oasis:
Beer bath that enhances the metabolism in the cedar wooden bathtub, with one glass of Köstritzer
- approx. 20 min - 28.00 € per person


Download culinary calender

Your ideas

How do you like our culinary calender? Do you want to pass criticism or do you have some own new suggestions? Please feel free to tell us your wishes and ideas marketing(at)bastei-berghotel.de.

 
  Berghotel Bastei
01847 Lohmen/Bastei
Telefon: (03 50 24) 77 90
Telefax: (03 50 24) 77 94 81
info(at)bastei-berghotel.de

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